Unit 1,Hotel maintenance management(All sub topics covered)
Unit 2 Engineering department(All sub topics covered)
Unit 3, Fuels(All sub topics covered)
Unit 4,Electricity(All sub topics covered)
Unit 5,Water management(All sub topics covered)
Unit 6,Sanitary systems(All sub topics covered)
Unit 7,Refrigeration(All topics covered)
Unit 8,Air Conditioning(All sub topics covered)
Unit 9,Tranportation(All sub topics covered)
Unit 10,Fire Prevention(All sub topics covered)
FRONT OFFICE STRATEGIC MANAGEMENT HOUSEKEEPING
ELEMENTARY FRENCH F&B SERVICE TOURISM
MICRO BIOLOGY & NUTRITION FOOD PRODUCTION HOTEL PROJECTS
F O AKTU 6 YOU-TUBE NOTES ON BLOG
VIDEOS LINKEDIN FACEBOOK
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